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Ahmedabad’s Smoky Cave: Rekindling the Neapolitan Flame

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Ahmedabad's Smoky Cave: Rekindling the Neapolitan Flame

Ahmedabad’s Smoky Cave: Rekindling the Neapolitan Flame

Ahmedabad, Gujarat, July 12, 2025: In a culinary landscape dominated by fleeting trends, Smoky Cave is offering a refreshing change. This Ahmedabad-based artisan company specialises in crafting traditional brick ovens.

Their focus? Bringing the authentic taste of wood-fired Neapolitan pizza to kitchens across India. Smoky Cave’s ovens are designed to replicate the traditional methods used in Naples.

The company is empowering both professional chefs and home cooks. They provide the tools to recreate the unique flavour and texture only a wood-fired oven can deliver.

This revival of traditional cooking methods is significant. It highlights a growing appreciation for authentic culinary experiences and sustainable practices within India’s food scene. The impact extends beyond individual kitchens, potentially influencing the broader culinary landscape.

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Karanveer Sharma

A dedicated journalist and legal expert with a passion for uncovering the truth and advocating for justice. With hands-on experience in investigative journalism, legal research, and case analysis, I possess a strong ability to break down complex legal and societal issues into clear, impactful narratives. My work is driven by a commitment to transparency, integrity, and empowering people with accurate, insightful information.

https://karansharma.tech

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